Today I made the Old-fashioned Buttermilk Biscuits from Carole Walters book. They're incredibly delicious! I spread mine with grape jelly and it tasted great, but would've been better with strawberry jam.
Sicne you're only supposed to role the dough once, I rolled the scraps in melted butter then in a mixture of cinnamon, sugar, brown sugar and cocoa powder. But 'em in a pan and baked. I've seen stuff like this done before and have always wanted to make it. ^^